$15
SALADE DE TOMATES (SEASONAL)
Seasonal tomato mix, chives, lemon vinaigrette.
$15
$19
BEETROOT & BEETROOT
Textures of beetroot, Greek goat Feta, mesclun.
$19
$17
SPECIAL GREEN
Baby spinach, arugula, sucrine lettuce, asparagus, avocado, artichoke.
$17
$19
CHICKEN CAESAR SALAD
Slow-cooked chicken, sucrine lettuce, Parmigiano Reggiano, crispy bacon, anchovy dressing.
$19
$23
BURRATINA
Burratina cheese, cheery tomatoes, basil coulis, dried black-olive flakes.
$23
$24
KALE SALAD
Kale and mixed greens, salmon, Asian vinaigrette.
$24
$25
ASPERGES POUTARGUE
Grilled asparagus, bottarga powder, olive oil sabayon.
$25
LE JARDIN PANAME
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L’AVANT
$25
SÉriole Ceviche
Yellow tail ceviche with a zesty twist, coriander oil, crispy corn, torched avocado
$25
$22
SAUMON UMEBOSHI
Scottish Salmon Carpaccio, Asian Umeboshi sauce, Nori Furikake.
$22
$18
Bresaola
Bresaola, arugula salad, aged balsamic, roasted pecan nuts.
$18
$32
Joselito
Jamon iberico di bellota.
$32
$27
Crevettes Tièdes
Warm shrimps, Kaffir lime, Thai basil.
$27
$18
Tatin Tomates
Thin-crust braised tomato tart, balsamic vinegar, goat cheese emulsion.
$18
$17
Sardines Saint-Georges
Saint-Georges sardines, citrus sauce, olive oil.
$17
$22
Toast à l’Avo
Avocado toast, semi-smoked salmon.
$22
$25
Selection De Fromages
According to arrival.
$25
$22
Vitello Tonnato
Slow-roasted veal, tuna cream, capers.
$22
$26
Tartines Poutargue
Bottarga tartines. (4pcs)
$26
$24
SMOKED SALMON SASHIMI
Plain or Spicy, served with pickled ginger and acidulated onion
$24
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$22
Spaghetti Aubergine à la Sicily
Tomato-basil sauce, roasted eggplant, pine nuts.
$22
$26
Spaghetti BURRATINA
Tomato-basil sauce, Burratina cheese, basil oil, dried black-olive flakes.
$26
$30
Spaghetti saffron Jamon
Saffron sauce, parmigiano reggiano, jamòn iberico.
$30
$24
Ravioli de Champignons Sauvages
Wild mushrooms ravioli, truffle oil.
$24
$22
Ravioli Ricotta
Smoked Ricotta ravioli, pistachios, lemon zest, brown butter sage sauce.
$22
$26
Rigatoni Cêpe
$26
ALMOST ITALIEN
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Spaghetti Saffron Jamon
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Á CÔTE
$5
Frites Maison
$5
$5
Crushed Potatoes
$5
$5
Roasted Carrots
$5
$7
Purée Pommes de Terre
$7
$7
Broccoli
$7
$7
Mushroom Fricassée
$7
$7
Black Truffle Purée
$7
$7
Riz rouge
$7
$7
FENOUIL
$7
CHAUD DEVANT
$26
Le Burger Wagyu
Australian Wagyu beef burger, miso sauce.
$26
$29
Gourmet Burger
Australian Wagyu beef burger, caramelized onion, blackberry ketchup, mayonnaise, Comté cheese.
$29
$30
Cod Burger
Breaded cabillaud fillet with asiatic twist.
$30
$48
Brill
Grilled Brill, red rice, roasted carrots, edamame.
$48
$35
Sea Bass Fenouil
Grilled Sea Bass, acidulated fennel, fresh organic tomatoes, spinach.
$35
$37
Tartare de Boeuf au Couteau
Hand-cut beef tartare, French fries.
$37
$44
Poulet Fermier Roti (2 pers)
Roasted farm chicken, grenaille potatoes.
$44
$58
LE WAGYU GRILLÉ
Grilled Wagyu Tenderloin, mushroom fricassé.
$58
$37
Steak Frites
Steak with French fries, Café de Paris sauce.
$37
$42
Saumon Laqué and Ponzu Zucchini
Glazed salmon fillet, zucchini, ponzu, broccoli purée.
$42
$78
Entrecôte MB3 Angus 400G
Grilled Black Angus MB3 ribeye, Bordelaise sauce, side of your choice.
$78
$45
Escalope de Veau Milanese
Veal Milanese, arugula salad.
$45
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Escalope de Veau Milanese
L’AFTER
$14
Éclair Valrhona
Valrhona double chocolate eclair.
$14
$12
Véritables Profiteroles
Profiteroles, Tahitian vanilla ice cream, dark chocolate sauce, almond slivers.
$12
$15
Tiramissu, Café Coutume
Tiramisu, home-made Savoyarde, coffee jelly.
$15
$12
Baba Au Rhum, Fraises Parfumes au Basilic
Baba au Rhum, strawberry, basil, whipped cream.
$12
$14
Pavlova fruits rouge
Pavlova, whipped cream, red fruits.
$14
$12
Tarte fine aux Pommes
Thin crust French apple tart, vanilla ice cream, caramel sauce.
$12
$12
Chocolat mou
$12
$10
Gateau Chocolat sans Gluten
Gluten-free chocolate cake.
$10
$4
Sorbet and Ice Cream Scoop
Lemon, Mango, Strawberry and Vanilla.
$4
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